The Spanish bank BBVA has recognized La Junquera, a partner of the eTOMATO project, with one of the six Awards for the Best Sustainable Producers, an initiative that the bank has promoted in collaboration with El Celler de Can Roca to give visibility to local products committed to the environment and responsible production. La Junquera has been selected from among more than 60 candidates from all over the national territory. BBVA has recognized the commitment to sustainability of [...]