Sustainability, the Farm to Fork strategy, and the Future of European Food

The outbreak of, and the last two years of the COVID-19 pandemic disease showed more than ever how crucial it is to create and maintain food system’s sustainability and equitability. But how to do so? During the pandemic, one in three people have gone hungry. Agriculture and land use take around one quarter of the total greenhouses emission, having devastating effects on biodiversity and climate change. This while considering that our demand for food is expected to rise [...]

2021-09-28T10:27:20+02:00September 28th, 2021|News, Tinada|

The new Common Agricultural Policy: a contribution to the goals of the European Green Deal

On June 2021, the European Parliament, the European Council and the European Commission agreed on the reform of the Common Agricultural Policy (CAP). This provisional political agreement paves the way for the formal approval of the necessary legislation by the European Parliament and the Council in the autumn of 2021. The new CAP aims to foster a sustainable and competitive agricultural sector that can support the livelihoods of farmers and provide healthy and sustainable food for society, as [...]

2021-09-23T17:57:35+02:00September 23rd, 2021|News, Valuedo|