How to become a rural entrepreneur

Part of multifunctional agriculture is didactical agriculture, sharing knowledge with others. At La Junquera we do that through the Regeneration Academy, which regularly hosts workshops on farming and rural entrepreneurship.   In the second edition of the Rural Entrepreneurship Course we introduced one of the most interesting topics for the participants and in many cases more difficult for them to develop: marketing and sales. The objective of this session was that at the end the entrepreneurs would have an understanding [...]

2019-11-26T18:43:44+01:00November 28th, 2019|Farmers, La Junquera, News|

The eTOMATO project for Masseria Redenta

The idea of ​​Masseria Redenta within the eTOMATO project is to make encountering different worlds, i.e. the academic and the agricultural entrepreneurial. We want to link those with by providing, in the multi-factorial dimension in agriculture, the possibility of improving the management of it through dissemination and collaborative actions, so as to make agricultural realities more and more competitive and perform better. The goal for Masseria is to make known the primary activity and the cycle of cultures [...]

2019-11-26T18:27:06+01:00November 26th, 2019|Farmers, Masseria Redenta, News|

The Other Side of Multifunctional Agriculture

In the project eTOMATO, we define the dimensions of Multifunctional Agriculture as relating to Rural Tourism, Social and Didactic Farming, and Short Food Supply Chain. These are the most prominent categories of MA but, as underlined by Renting et al. (2009), Tripathi et al. (2015) and Padmos (2019) MA also work in the dimension of Nature Preservation or Management. The graph as shown below developed by Tripathi et al. (2015) better summarizes the dimensions of MA as well [...]

2019-11-06T13:00:06+01:00November 6th, 2019|News, Tinada|